In recent years, Sioux Falls, South Dakota has steadily built a reputation as a culinary destination.
The diverse food scene appeals travelers passing through as well as locals looking for something new and fresh.
There is a wide array of restaurants offering a menu to suit every preference. Found in downtown Sioux Falls, The Market includes everything from tacos and pizza to gourmet burgers and sushi. There is a vibrant atmosphere with community seating and an enticing selection of cocktails and craft beers. For French-inspired cuisine with American flair, Bros Brasserie Americano is an upscale restaurant with unique dishes. An impressive wine list pairs well with steak frites, seafood bouillabaisse and duck confit. M.B. Haskett Delicatessen is a wonderfully casual destination. The sandwiches, soups and salads are made fresh in-house with mainly locally-sourced and high-quality ingredients. The highlights of the menu are the smoked salmon sandwich and the pastrami on rye. For Vietnamese cuisine, Jacky’s Restaurant offers delicious pho, fresh spring rolls and traditional Vietnamese coffee. As a family-owned established, the atmosphere is especially welcoming and friendly. Sanaa’s Gourmet Mediterranean provides the taste of Middle East. From hummus and falafel to kebabs and shawarma, the flavors are authentic, rich and delicious. Everyone raves about the baklava. Ode to Food and Drinks changes its menu according to seasonally available ingredients. Every visit offers something different and creative. Dishes such as pan-seared duck breast and braised short ribs showcase their commitment to sustainable food practices. There’s also a fun cocktail menu. To be sure everyone in the family finds something on the menu, Grille 26 offers pasta, seafood, steak burgers and more.